Since it had been absolutely FREEZING and SNOWING like mad or the last 2 weekends, my hubby and I stayed at home, not daring to venture out in the frigid wasteland that is Edmonton. Of course, hubby played video games, while I put my time at home to good use. Last weekend was the ignition of my discovery of baking bread, and so that inspiration continued this past weekend.
I dared myself to make a regular, plain old white bread
AND...
Coconut bread. Something different.
First, I modified the pesto bread recipe, and omitted the pesto and ''extras,'' and it came out looking like it did last week.
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| Yeast rising dough |
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| Fresh bread! |
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| Fresh sliced bread! |
Next up, coconut buns!
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| 6 mounds of dough |
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| Rising |
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| Added coconut goodness! |
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| End result |
They were finished within 2 days! Soft buttery buns with toasted sweet coconut... nothing else could make a snowy weekend any better.
Happy Cooking!
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